Home » News & Media » The enzymes industry is an essential part of the food & feed chain, also during the COVID-19 crisis
April 2020

The enzymes industry is an essential part of the food & feed chain, also during the COVID-19 crisis

The coronavirus pandemic is affecting many aspects of our life in an unprecedented way. Many essential sectors around the world are at stake due to the pressure this crisis represents.

The enzymes industry is a key part of the food and feed supply chain. Enzymes are used in manufacturing a large number and variety of food products, such as dairy, bakery, fruit juices and others. Enzymes are also used in helping farm animals to use feed effectively and minimize waste. It is thus crucial to provide consumers with essential, nutritious and convenient food. 

AMFEP members are making sure that any shortages are prevented while producing in appropriate conditions to safeguard the health of their motivated and committed employees.

© 2020 AMFEP c/o KELLEN • Avenue de Tervueren 188A postbox4, 1150 Brussels • Tel +32 2 761 16 77 • VAT BE 0627.846.356
privacy policycookie policysitemap Quoted: Websites met méér
To improve your browsing experience, our website uses cookies. More info   OK